Baked Apples

For me, pregnancy means hunger!  Tonight, I was craving something sweet.  However- I’m at my ski condo, which means there are very few ingredients here to work with.  Fortunately, I was able to put this simple treat together with the few things on hand…


1 T coconut oil
2 peeled, thin-sliced organic apples (I used Pink Lady apples)
1 T coconut milk (full fat)
1 T maple syrup
1 T ground walnuts
Large dash cinnamon


1.  Grease a glass pie pan or square pan with the coconut oil.

2.  Toss the apple slices with the coconut milk, maple syrup, walnuts and cinnamon in a large bowl until well coated.

3.  Bake uncovered at 375 degrees for 25 minutes.  Stir and return to the oven for another 10 minutes.

4.  Serves 2 adults and 1 #minivegan.  This would be really good with a scoop of vegan ice cream!